This article of Taste Bud Kitchen was posted at May 12, 2017 at 4:39 am. This image is uploaded under the Kitchen category. Taste Bud Kitchen is tagged with Taste Bud Kitchen, Taste, Bud, Kitchen..
Tastetaste (tāst),USA pronunciation v., tast•ed, tast•ing, n.
- to try or test the flavor or quality of (something) by taking some into the mouth: to taste food.
- to eat or drink a little of: She barely tasted her dinner.
- to eat or drink (often used in negative constructions): He hadn't tasted food for three days.
- to perceive or distinguish the flavor of: to taste the wine in a sauce.
- to have or get experience, esp. a slight experience: these young men who had only begun to taste life.
- to perceive in any way.
- [Archaic.]to enjoy or appreciate.
- to examine by touch;
- to test or try.
- taste blood. See blood (def. 22).
- to try the flavor or quality of something.
- to eat or drink a little (usually fol. by of ): She tasted of the cake.
- to perceive or distinguish the flavor of anything.
- to have experience of something, however limited or slight.
- to have a particular flavor (often fol. by of ): The coffee tastes bitter. The bread tastes of mold.
- to smack or savor (usually fol. by of ): The story tastes of treason.
tast′a•ble, taste′a•ble, adj.
- the act of tasting food or drink.
- the sense by which the flavor or savor of things is perceived when they are brought into contact with the tongue.
- the sensation or quality as perceived by this sense;
- a small quantity tasted;
a morsel, bit, or sip.
- a relish, liking, or partiality for something: a taste for music.
- the sense of what is fitting, harmonious, or beautiful;
the perception and enjoyment of what constitutes excellence in the fine arts, literature, fashion, etc.
- the sense of what is seemly, polite, tactful, etc., to say or do in a given social situation.
- one's personal attitude or reaction toward an aesthetic phenomenon or social situation, regarded as either good or bad.
- the ideas of aesthetic excellence or of aesthetically valid forms prevailing in a culture or personal to an individual: a sample of Victorian taste; I consulted only my own taste in decorating this room.
- the formal idiom preferred by a certain artist or culture;
manner: a façade in the Baroque taste.
- a slight experience or a sample of something: a taste of adventure.
- a feeling or sensation resulting from an experience: a compromise that left a bad taste in her mouth.
- [Obs.]test or trial.
- to one's taste, agreeable or pleasing to one: He couldn't find any ties that were completely to his taste.
Budbud1 (bud),USA pronunciation n., v., bud•ded, bud•ding.
- a small axillary or terminal protuberance on a plant, containing rudimentary foliage(leaf bud), the rudimentary inflorescence(flower bud), or both (mixed bud).
- an undeveloped or rudimentary stem or branch of a plant.
- (in certain animals of low organization) a prominence that develops into a new individual, sometimes permanently attached to the parent and sometimes becoming detached;
- [Mycol.]a small, rounded outgrowth produced from a fungus spore or cell by a process of asexual reproduction, eventually separating from the parent cell as a new individual: commonly produced by yeast and a few other fungi.
- any small rounded part.
- an immature or undeveloped person or thing.
- in the bud, in an immature or undeveloped state: a Shakespeare in the bud.Also, in bud.
- nip in the bud, to stop (something) in the beginning of its development: The rebellion was nipped in the bud.
- to put forth or produce buds.
- to begin to develop.
- to be in an early stage of development.
- to cause to bud.
- [Hort.]to graft by inserting a single bud into the stock.
Kitchenkitch•en (kich′ən),USA pronunciation n.
- a room or place equipped for cooking.
- culinary department;
cuisine: This restaurant has a fine Italian kitchen.
- the staff or equipment of a kitchen.
- of, pertaining to, or designed for use in a kitchen: kitchen window; kitchen curtains.
- employed in or assigned to a kitchen: kitchen help.
- of or resembling a pidginized language, esp. one used for communication between employers and servants or other employees who do not speak the same language.
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